We source quality green coffees from around the world for our own roastery, and now we’re making some of those same coffees available to home roasters.
Home roasting gives you the chance to experiment with roast levels, explore different origins and processing methods, and experience coffee from green bean to finished cup.
Our current selection includes coffees from Brazil, Colombia, Guatemala, Costa Rica, Ethiopia and Papua New Guinea, including natural, washed and honey-processed coffees. Each one offers a different starting point for experimenting with your own roast profiles.
Whether you're using a drum roaster, air roaster or another home roasting setup, we want to make it easier to explore quality green coffee without having to buy an entire commercial-sized bag.
These are the same kinds of coffees we trust at Mile 22 — ready for you to roast your way.